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East End Ajwain Seeds 1k
Ajwain (also known as Bishops Weed Seeds) are whole pure spices, which hold an authentic Indian taste and aroma. The thymol in the seed gives it a similar taste to that of thyme.
How to Cook: Dry roasting or frying the seeds in ghee or oil can really enhance their flavor and aroma.
Alternatively, the Ajwain seeds can be crushed by means of a pestle and mortar and added to a variety of Indian food and cooking recipes.
The seeds are a popular addition to meals across India. There powerful flavour and is often mixed in to the dough of roti and parathas or used to flavor fried foods and curries.
Ingredients: Ajwain Seeds
| Brands | East End |
|---|---|
| Size | 1Kg |
